Plenty of Press Releases for 8/18/08
Here is a collection of press releases just made available by Walt Disney World. First off is some details about the Night of Joy event at Disney’s Hollywood Studios:
The 26th Night of Joy at Walt Disney World Resort will have lots of “news” surrounding a lineup featuring a “Who’s Who” of Christian music Sept. 5-6:
- Disney’s Hollywood Studios will host the event for the first time
- First performances each evening will be at 7:15 p.m., with the fun continuing till 1:30 a.m.
- “Rap sessions” will engage guests in moderated Q&A discussion with select artistsA stellar 16-act lineup (with eight acts performing each night) will feature Artist of the Year tobyMac, Male Vocalist of the Year Chris Tomlin, Group of the YearCasting Crowns and New Artist of the Year Brandon Heath plus enduringly popular MercyMe and Rebecca St. James. Here’s the complete talent lineup with show times and locations (subject to change): FRIDAY, SEPT. 5
Artist – Stage – Showtimes
- Brandon Heath – Lights, Motors, Action! – 7:15pm
Britt Nicole – Icon Stage – 7:30pm
Matthew West – Premier Theater – 8pm, 9:15pm
Chris Tomlin – Lights, Motors, Action! – 8:15pm, 9:45pm
BarlowGirl – Icon Stage – 8:30pm, 9:45pm
Rush of Fools – Premier Theater – 10:45pm, Midnight
Rebecca St. James – Icon Stage – 11pm, 12:15am
MercyMe – Lights, Motors, Action! – 11:15pm, 12:45amSATURDAY, SEPT. 6
Artist – Stage – Showtimes
Red – Lights, Motors, Action! – 7:15pm
PureNRG – Icon Stage – 7:30pm
Mandisa – Premier Theater – 8pm, 9:15pm
Casting Crowns – Lights, Motors, Action! – 8:15pm, 9:45pm
Marcos Witt – Icon Stage – 8:45pm, 10pm
GMA Winner – Icon Stage – 9:35pm
Aaron Shust – Premier Theater – 10:30pm, 11:45pm
tobyMac – Lights, Motors, Action! – 11:15pm, 12:45am
Fred Hammond – Icon Stage – 11:30pm, 12:45amOne-night advance tickets ($44.95) and two-night tickets ($75.95) can be purchased online at www.disneyworld.com/nightofjoy or by calling 407/W-DISNEY. Groups of 10 or more can go to www.nightofjoy.com or call 877/NITEJOY for ticket information. Guests attending Night of Joy can combine an evening of Christian music with the thrills of popular Disney’s Hollywood Studios attractions plus a DJ dance party each evening.
Applications will soon be accepted for the 2009 WDW Moms Panel:
Disney Parks undertakes its search in September for a group of park-savvy parents to be named the 2009 Walt Disney World Moms Panel, following in the footsteps of the first-ever online Walt Disney World Moms Panel which has been fielding and answering thousands of vacation questions in 2008.
The quest is for 16 parents who pride themselves on being Walt Disney World “know-it-alls” and have an undying passion to share their Disney knowledge with others at www.disneyworldmoms.com. From Sept. 8 through Sept. 19, interested applicants can visit www.disneyworldmoms.com/2009 to apply for the panel. The application process begins with a series of questions and three brief essays — about their family, why they are a great Walt Disney World vacation planner and their favorite Disney vacationing tip.
“The first-ever Disney Moms Panel has responded to more than 9,000 questions from vacation planners this year. They have offered our guests countless tips to plan a magical vacation at our resort,” said Meg Crofton, president of Walt Disney World Resort. “We thank the 2008 panel for their contributions and look forward to working with a new group of parents.”
Since the launch of www.disneyworldmoms.com in January 2008, the current 12-person panel has responded to questions covering just about anything from how to sign up for a character dining experience to what items are allowed in the parks.
Here is the complete Eat to the Beat Concert series line-up for this year:
Eight Grammy-winning acts join 10 other stellar hit-makers to bring a rocking mix of classic tunes to Walt Disney World Resort during the Epcot International Food & Wine Festival beginning Sept. 26. Eat to the Beat! concerts are scheduled three times daily through Nov. 9.
From rock to jazz, funk to pop, 10 new Eat to the Beat! acts and eight returning bands take their turn on the America Gardens Theatre stage in 5:15, 6:30 and 7:45 p.m. shows. The lineup (subject to change) includes:
Sept. 26-27 — Big Bad Voodoo Daddy (NEW)
Sept. 28-30 — Sheena Easton (2 Grammys)
Oct. 1-4 — Starship starring Mickey Thomas
Oct. 5-7 — En Vogue (NEW)
Oct. 8-9 — Jonny Lang (NEW, 1 Grammy)
Oct. 10-12 — Peabo Bryson (NEW, 2 Grammys)
Oct. 13-14 — Sister Hazel (NEW)
Oct. 15-16 — David Sanborn (6 Grammys)
Oct. 17-18 — Jon Secada (2 Grammys)
Oct. 19-21 — Spyro Gyra (NEW)
Oct. 22-23 — Otis Day & the Knights
Oct. 24-26 — Exposé
Oct. 27-28 — Kool & The Gang (1 Grammy)
Oct. 29-30 — Boyz II Men (NEW, 4 Grammys)
Oct. 31-Nov. 2 — Atlanta Rhythm Section (NEW)
Nov. 3-5 — David Cassidy
Nov. 6-7 — Night Ranger (NEW)
Nov. 8-9 — Los Lobos (NEW, 3 Grammys)
Details on the 2008 Race for the Taste on October 12:
The 9th annual Disney’s Race for the Taste 10K takes place Oct. 12, giving competitors an opportunity to run and eat during the popular Epcot International Food & Wine Festival at Walt Disney World Resort.
Runners will enjoy a ceremonial toast and fireworks display at the 7 a.m. start of the race at Disney’s Wide World of Sports Complex, then embark on a 6.2-mile journey through Disney’s Hollywood Studios and past Disney’s Yacht Club and Beach Club resorts before passing through World Showcase at Epcot, the epicenter of the food and wine festival.
At the finish line, runners — along with ticketed friends and family members — will have an opportunity to sample international cuisine from the Epcot festival at a post-race picnic.
There will also be several Race for the Taste Kids’ Races, including a Heelys’ Race and Roll race (200m) for kids ages 8-14. Other kids’ races include a 100-meter event (ages 1-3), a 200-meter race (ages 4-6), a 400-meter race (ages 7-9) and an 800-meter event (ages 9-11).
Runners can register online at www.disneyraceforthetaste.com. Race-only registration is $55; race registration that includes a Disney theme park ticket is $92. Each participant who completes the race will receive a medal shaped like a chef’s hat. Awards will be presented to the top three finishers in several categories, including top male, top female and wheelchair divisions.
Details on the T-Rex restaurant opening now in late October (another change) at the Downtown Disney Marketplace:
Walt Disney World guests will go on an adventure back in time to dine among the dinosaurs when T-Rex: A Prehistoric Family Adventure, A Place to Eat, Shop, Explore and Discover opens it doors by late October at Downtown Disney.
T-Rex, developed by Schussler Creative, Inc., and operated by Landry’s Restaurants, Inc., features dining and retail in a 30,000-square-foot, 600-seat interactive prehistoric environment. The concept is built around water, fire and ice: Guests will be greeted with life-size animatronic dinosaurs that live among cascading waterfalls, bubbling geysers, a fossil dig site and much more.
Schussler Creative Chairman Steve Schussler, the founder of Rainforest Café and T-Rex restaurants, depicts the experience as “edutainment,” noting that this “treat for all five senses” includes artifacts such as fossils — all carefully labeled — that are hundreds of millions of years old, carefully crafted animatronic dinosaurs, and even a meteorite found in Argentina.
A full-size skeleton replica of Argentinosaurus, one of the largest of the dinosaurs and copied from a museum specimen about 125 feet in length, looms over the entrance, joined by a Tyrannosaurus rex skeleton.
The theme carries over to the menu, which features items with names such as Caesarsaurus (Caesar salad), Raptor Ribs (Asian BBQ ribs), Pterodactyl Wings (Buffalo chicken wings), Triassic Tortellini (tri-colored cheese tortellini) and Gigantosaurus Burger (think really big hamburger!).
Menu choices range from starters (appetizers, salads and soups) to pastas, burgers and sandwiches to a broad selection of entrees plus desserts. Some favorites include rotisserie chicken, fried shrimp, steaks and ribs, tarragon chicken salad sandwich, Cobb salad and “Chocolate Extinction.” Guests will be able to make reservations by calling 407/WDW-DINE.