Catch The Wave

LAKE BUENA VISTA, Fla. — The Wave, the new restaurant just opened at Disney’s Contemporary Resort, is all about bold ideas, featuring modern American cooking with a dash of world flavors. And an unusual wine program with more than 50 choices by the glass matches the forward-thinking cuisine.

“The Wave suggests a surge of new ideas,” said Master Sommelier John Blazon, manager of wine sales and standards, Walt Disney World Resort. “It’s a chance to have some fun with a wine list that balances New World flavors and a variety of price points.”

Blazon put together a taste of the best New World wines with 95 cutting-edge choices that are all screw cap. The approachable list supports sustainable agriculture, he says, with a majority of the wines originating from vineyards where grapes are organically grown, or farmers are using sustainable methods.

“And the recyclable screw caps are nothing short of a revolution in wine packaging,” said Blazon. Industry experts say that the screw cap is the most significant technical evolution in the wine industry since the glass bottle was introduced 250 years ago.

“In the forward-thinking wine industry, screw caps are gaining rapid acceptance,” said Blazon. Research shows that the screw cap consistently provides the most reliable wine quality (spoilage is as high as 9 percent for corked bottles). The New Zealand wine industry, for instance, has set high standards for quality and bottles more than 90 percent of its wines with screw caps.

The options for screw cap wine are growing, said Blazon. The Wave serves no California wines (California Grill on the resort’s 15th floor has a corner on that market), but instead focuses on bright-style New World wines from the Southern Hemisphere, including Argentina, Chile, New Zealand, Australia and South Africa. Prices range from $37 for a bottle of pinot gris from Mendoza, Argentina, to $160 for a syrah from Eden Valley, Ore. By-the-glass prices range from $8 to $20.

With 45 whites and 40 reds on the list, the biggest challenge was finding Bordeaux-style grapes, said Blazon, because the industry still is hesitant to put expensive reds into screw cap bottles. But when Blazon visited one of New Zealand’s top estates, Craggy Range Winery, he worked with the winery to bottle half bottles of merlot from the Gimblett Gravels region in Hawkes Bay, “arguably some of the finest merlot out of New Zealand,” said Blazon. Exclusively at The Wave guests can unscrew a half bottle of Craggy Range Te Kahu, Gimblett Gravels, and Craggy Range Sophia, Gimblett Gravels.

Pinot noir standouts on the list from New Zealand include Craggy Range Te Muna, Martinborough; Pegasus Bay, Wairarapa, and Peregrine Wines, Central Otago.

Because of its range of styles, Australian shiraz (the Australians call it syrah) comprise the biggest collection of The Wave’s wines, said Blazon. “It’s flavorful, satisfying, and superb with food,” said Blazon.

Among other interesting choices are sparkling wines from Tasmania, Rieslings from South Australia and floral New Wave whites from Argentina.

The Wave offers flights of three 3-ounce samplings, including syrahs, sauvignon blancs, pinot noirs and crisp whites. The sauvignon blanc flight, for instance, includes sips from three continents: New Zealand, Chile and South Africa, so that guests can compare and contrast the similarities and subtle differences of each, selected from top wineries in their class. “You never stop learning with wine,” said Blazon. “Just around the corner is the next great glass.”

The 220-seat Wave is open daily for breakfast, lunch and dinner, and features one of the largest lounges at Walt Disney World Resort. For reservations, call 407/WDW-DINE.

The restaurant is part of a revitalization at Disney’s Contemporary Resort that includes a makeover of the hotel’s fourth floor with a new game arcade and new quick-service eatery for salads and sandwiches (replacing Concourse Steakhouse). The popular Chef Mickey’s restaurant and the monorail station anchor that family-friendly area.

The DVC Is Coming

We’re hearing that the new Disney Vacation Club add on to the Grand Californian will be called the Villas at Disney’s Grand Californian Resort & Spa.

Of course, this name could change at any time, so stay tuned!

Authorities ID Man Who Jumped from the Disneyland Hotel

From the OC Register:

ANAHEIM – Authorities have identified a 48-year-old man who apparently jumped to his death Friday from the 14th floor of the Disneyland Hotel’s Wonder Tower.

John Newman Jr., of Santa Cruz, jumped from a balcony in the hotel’s south tower onto a parking lot at 1150 Magic Way, authorities said.

Newman was in town on business and was staying in a room with a business associate; the business associate was in the room when the man jumped, said Anaheim police Sgt. Rick Martinez.

Newman was pronounced dead at the scene.

Detectives interviewed possible witnesses to see if anyone saw what happened.

The hotel has been the scene of at least two other suicides. In 1994, a 75-year-old man jumped from the ninth floor and was pronounced dead at the scene. Two years later, a 23-year-old man committed suicide by jumping from the 14th floor of the hotel.

In 1998, a 23-year-old Walt Disney Co. employee jumped from the 14th floor but survived the fall.

Suicide at the Disneyland Hotel

According to MousePlanet:

At approximately 11:00 a.m. today, a man jumped to his death from the 14th floor at the Disneyland Hotel. According to Anaheim Police Department spokesman Sgt. Rick Martinez, APD is treating this as a suicide based on what police have found so far.


A couple of onlookers turn to view the activity at the Disneyland Hotel, as a police officer keeps the area clear. Numerous police cars are parked in the hotel’s driveway as the Anaheim Police Department investigates an apparent suicide of a man who jumped out of the 14th floor. Photo by Adrienne Vincent-Phoenix.

The man, approximately between 30 and 40, was in a south-facing room of the Wonder Tower (formerly Bonita) of the hotel, facing a parking lot. According to police, the man was in town for business. He was in the room with an adult male associate when, shortly after 11 a.m., he stepped out onto the balcony, made a statement, and jumped.

Emergency services are on scene at the hotel, and although the area is cordoned off, the scene has been visible from the balconies by hotel guests staying in the tower.

Fort Wilderness Facelift

LAKE BUENA VISTA, Fla. — An outdoor adventure that has been a favorite with Walt Disney World guests since 1971 is receiving some enhancements. As part of a resort-wide renovation project, on now, changes are coming or already in place across the 700 acres of Disney’s Fort Wilderness Resort and Campground.

“Over the last 37 years, the average length of an RV has increased by 27 feet,” says Fort Wilderness spokesperson Darcy Cormier. “Many feature ‘slide outs’ that mechanically extend from the sides of the vehicle.”

To address the needs of today’s larger vehicles, an intensive effort will widen and lengthen the concrete parking pads while maintaining privacy and tranquility provided by natural vegetation. A new “Premium” campsite will be available that features extra large concrete pads for larger vehicles — also upgrades to existing amenities such as picnic tables and grills.

The main pool at Fort Wilderness will be enhanced with a themed water slide, hot tub and children’s wet play area. The pool’s deep end has been made shallower.

Nestled in the woodlands, the resort’s 409 Wilderness Cabins feature brand-new furniture, carpeting, fixtures and linens — plus a fresh coat of paint. Each spacious cabin features more than 500 square feet of air-conditioned living space as well as a private patio deck with a charcoal grill and picnic table. The master bedroom sleeps four with a full-sized bed and set of bunk beds, while the separate living room sleeps two with a full-sized pull-down bed. All cabins also feature vaulted ceilings, color cable television, DVD player, telephone and a spacious oval dining table. Daily housekeeping service is provided to all Wilderness Cabins.

“With all of the comforts of home, the Wilderness Cabins are perfect for guests who want to wind down in a tranquil, relaxing atmosphere after a fun-filled day at the theme parks,” said Jean Gallagher, general manager of Fort Wilderness.

Fort Wilderness has always been the pet-friendly choice for guests to Walt Disney World Resort, and now dogs are getting a playground of their own at the newly opened Waggin’ Trails Dog Park, an off-leash play area.

Of course there is plenty of recreation for humans, too, including horseback riding, fishing excursions, nature trail exploration, boat rentals, volleyball, tennis, bike rentals and the new Wilderness Back Trail Adventure, where guests can experience, first-hand, a Segway X2 Personal Transporter. Guests can unwind on a white sand beach, play a leisurely game of shuffleboard, take the little ones on a pony ride or enjoy an evening horse-drawn wagon ride around the resort.

Disney’s Fort Wilderness Resort and Campground is located in the Magic Kingdom resort area on the banks of Bay Lake. Convenient boat transportation to Magic Kingdom and motorcoach transportation to all Walt Disney World destinations, including Epcot, Disney’s Hollywood Studios and Disney’s Animal Kingdom, is provided.

For more information, or to make reservations at Disney’s Fort Wilderness Resort and Campground, visit www.wdwcamp.com or call 407/WDW-CAMP. To book the two-hour guided Segway X2 experience, contact 407/WDW-TOUR.

DLR Picture Update

I just got back from 2 wonderful days at the Disneyland Resort! Let’s get straight to the pictures:


A new Kodak sign up on the Honey, I Shrunk the Audience entrance marque


The new Tinkertoy in the Pixar Play Parade


A wall up by Grizzly River Run. As reported earlier this week, the attraction is still open


The new emergency bridge from DCA to the Grand Californian


The Toontown room in the World of Disney store


A construction wall up by the Tomorrowland Terrace


The new Disneyland map front, that debuted today…


… And the DCA one


Today was the first day in this year’s California Food & Wine Festival


The Festival Welcome Center


Let’s take a look at the Festival Guide Booklet…


This year is the 3rd annual California Food & Wine Festival


A special restaurant has been set up in Pacific Wharf just for the Food & Wine Festival, in place of the old Lucky Fortune Cookery


The place to get Food & Wine merchandise. I got the pin!


The menu for this special restaurant, The Taste of California Marketplace


Construction on the ODV structures outside Toy Story Mania


The fountain outside of King Triton’s Carousel is working for once!


The sign for Seasons of the Vine has finally been removed. Weird how the attraction closed just as the Food & Wine Festival started


A new sign for the Year of a Million Dreams on the security tents


This could be DCA’s temporary entrance


Just to give you an idea where it actually is

Stay tuned tomorrow for bigger versions of these pictures & many more pictures in our Image Galleries!

MiceAge DLR Rumor Update

The plans for the DCA renovations always keep changing, & the latest changes were reported today in Al Lutz’s latest column on MiceAge. We’ll also take a look at some other new stuff supposedly coming to Disneyland, & the resort as a whole:

  • The Walt Disney Story show that was supposed to of gone into the new Walt Disney Plaza has been dropped from the plans. Team Disney Anaheim’s idea behind this is that DCA already has too many shows, & too little good rides. So the last thing DCA needs is another new show! But the extravagant Carthay Circle Theater will still be built, but will only be a facade.
  • With the Walt Disney Story not happening, this now may have Great Moments with Mr. Lincoln being re-installed into the Opera House on Main Street.
  • When Sunshine Plaza is under refurbishment, the temporary entrance may now be the big gate right by Soarin’ Over California, instead of the Millionaire building. You can see exactly where this is by viewing this picture.
  • A water play area themed to King Triton is now planned to be put right next to the new Little Mermaid attraction.
  • The Ariels Grotto restaurant may be re-themed a general Princess restaurant, Princess Palace. The more modern sections of the current exterior of the restaurant would be made more “Princessy”.
  • Originally, the renovation plans for the Disneyland Hotel was to of had each building extensively refurbished, one at a time. Well now, TDA & WDI are looking to completely rip down the current Disneyland Hotel, & re-build it all from scratch!
  • This summer, a Indiana Jones stunt show should take place in Adventureland. We’re not sure if it will last past the summer though.
  • No new attractions are currently planned for the resort in 2009, except for the new It’s a Small World. So Disneyland Park will have a major entertainment themed ad campaign, which will include the proposed new Wonder day-time parade, a new ending to Remember… Dreams Come True, new effects added to Fantasmic, & get this… the return of the Main Street Electrical Parade!

For complete details on all of the things mentioned above & more, check out this MiceAge article!

MousePlanet DLR Update

Here’s a few interesting topics brought up in this week’s MousePlanet Disneyland Resort Update:

  • A few new things have been added to the line-up for this year’s California Food & Wine Weekends. Junior Chef sessions with an (at the moment) unnamed celebrity chef will be held through-out the Festival. Chefs from Cafe Orleans will show guests how to prepare a Monte Cristo. Many Downtown Disney restaurants will have culinary demonstrations. And finally, “signature” dishes will be added to DCA’s counter service restaurants, such as a chili cheese corn dog at Corn Dog Castle.
  • 2008’s Mothers Day Brunch will be held on May 11th in the Disneyland Hotel Grand Ballroom. The price will be $83 for adults, & $23 dollars for children (3-11).
  • The Snow White & the Seven Dwarfs 70th Anniversary exhibit inside Disney Animation may possibly be leaving at the end of April, to be replaced by a similar Sleeping Beauty themed exhibit in the Fall.
  • The Mark Twain Riverboat will have a very short refurbishment from April 21st to the 23rd.
  • Finally, Bill Stevens on MousePlanet caught a glimpse of the Mark VII Monorails actually running on the track by the Matterhorn. But to see the picture, we’re gonna have to make you check out the DLR Update on MousePlanet!

Contemporary Wing Likely To Be DVC

Walt Disney World is in the midst of building a $110 million, 15-story tower next to its iconic Contemporary Resort that likely will feature time shares — bringing the units closer to the Magic Kingdom than ever before. Disney will say little publicly about the fast-rising Contemporary addition. The new tower already stands five stories on 14 acres just to the north of the resort’s signature A-frame main building, which was just the second hotel at Disney World when it opened a few months after the park itself first welcomed guests Oct. 1, 1971. But there is ample evidence Disney plans to use the tower for time shares.

Building-permit applications filed with Reedy Creek Improvement District identify the owner of the property as a company called JMSRM Inc. State records show that is a fictitious name created in August 2006 by Celebration-based Disney Vacation Development, parent company of the Disney Vacation Club time-share arm. In a pair of letters, an environmental consultant hired by Disney calls it “a proposed Disney Vacation Club (DVC) Resort at the Contemporary hotel.” And in a recent filing with the U.S. Securities and Exchange Commission, Disney, which has built about 2,400 time-share units at eight resorts, revealed that it has about 680 more under construction at Disney World. Disney has only publicly acknowledged one ongoing time-share construction project in Orlando: Kidani Village, an extension of the partially completed Disney’s Animal Kingdom Villas. That project is expected to have 340 units when finished in spring 2009 — leaving another 340 or so unaccounted for. Construction records for the Contemporary expansion call for 295 three-bedroom suites. Some could be sold as separate two- and one-bedroom units. Still, Disney will not talk about the Contemporary addition.

“We have plans to expand our Disney Vacation Club business both on Walt Disney World property and at other vacation destinations in the future. However, we don’t have anything formal to announce today,” Disney Vacation Club spokeswoman Rena Langley said. Reasons to stay mum: Analysts say Disney may have strategic reasons for holding back on a Contemporary time-share announcement. Disney, which has invested deeply in the time-share business in recent years, is still in the midst of peddling time shares in Animal Kingdom Villas and Saratoga Springs Resort & Spa, both at Disney World. Announcing future time shares now in the Contemporary — which are likely to be hugely popular, given their prime location along the Magic Kingdom monorail and within walking distance of the park — could slow the current sales, said Robert LaFleur, a leisure-industry analyst with Susquehanna Financial Group. Disney time-share buyers, though they own a real-estate interest, do not purchase specific units in individual resorts; rather, they buy points that they can redeem for rooms in the company’s time-share resorts or elsewhere. But buyers must purchase those points from a “home” resort — there are a limited number of points available for each facility — and they are given priority at that particular resort when booking a stay.

“If you’re trying to pitch a sale at Saratoga Springs or trying to pitch a sale at the Animal Kingdom, and somebody’s aware that a year from now there’s going to be stuff available in the Contemporary . . . that would cannibalize your other sales, I would think,” LaFleur said. It is also possible that Disney could decide against marketing the Contemporary addition as time shares and use the building for more hotel rooms instead. Company executives said recently that Disney World hotels are averaging 90 percent occupancy, and the Contemporary commands some of the highest room rates of them all: A one-bedroom suite can run as high as $1,310 a night. “I know [Disney has] talked about a tower there for a long, long time,” even before the company’s interest in time shares, said Reedy Creek District Administrator Ray Maxwell.

The Contemporary addition is sure to be a lavish one. Records say the crescent-shaped tower will include a host of amenities, including a swimming pool and water-play area with an outdoor bar and a water slide; a spa; tennis courts; a barbecue pavilion; and a 499-person lounge on the 15th floor featuring a restaurant and bar. The new tower will be connected to the main building by a pedestrian bridge. The project price tag: $109.6 million with completion likely in 2009. According to development records, Disney broke ground on the expansion in January 2007. The construction, which began with the demolition of an older, three-story wing of hotel rooms, is expected to take about 32 months. That would put the completion date about September 2009.

The construction comes with Disney already in the midst of a major time-share building boom. Last fall, Disney announced that it will build an 800-room resort in Hawaii in which at least half of the rooms will be time shares and that it will add 50 two-bedroom villas to Disneyland’s Grand Californian Hotel & Spa, which will be the first time shares at Disney’s original resort. Disney Vacation Club President Jim Lewis has also said that the unit is considering projects in Lake Tahoe and the Caribbean. The company currently has six time-share locations at Disney World and one each in Vero Beach and Hilton Head, S.C.
Time shares have blossomed across the hotel industry. Jeremy Glaser, an analyst with Morningstar, said they are especially lucrative for a company such as Disney because time shares lock in future trips to its theme parks. “They’re going to make money from your park admission and all of that ancillary money you’re going to spend every time you come to Orlando,” Glaser said. “They have an added bonus to get you to commit to taking vacations there for years.”